The Sewing Mom

Four Foods on Friday #8

14th December 2007

Four Foods on Friday #8

It’s that time of the week, time for the Four Foods on Friday meme. Four easy questions, all related to one of my favorite things, food!

#1. Tuna fish. Water or oil? What do you add when making yours? I prefer tuna in water. If I’m making a sandwich I enjoy it with mayo, finely chopped onion and celery on toasted bread. For a casserole I have a recipe that includes cream of mushroom soup and some cream cheese. This is the only tuna casserole I can get my daughter to eat.

#2. Stuffing. What else have you done with a box of stuffing besides stuff meat (turkey, pork, chicken, etc)? I don’t do much with stuffing, although I just recently used it as a substitute for bread crumbs when I made a topping (mixed with melted butter) for my tuna casserole and I really liked it.

#3. Orange juice. Pulp, some pulp, no pulp, fresh squeezed. How do you like yours? I really love fresh squeezed O.J., but if I buy cartons of juice I like pretty pulpy. My daughter prefers no pulp, so I usually get one of each.

#4. Fast food restaurants. Do you have a favorite one and why? I don’t have a favorite, we frequent many for variety. We really enjoy Sonic, Wendy’s and Arby’s. I used to enjoy KFC, but the one we have by us here in Texas is bad, their food tastes like they haven’t changed the oil in a very long time. YUCK!

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  1. 1 On December 14th, 2007, Fun, Crafts and Recipes | What I learned from Four Foods on Friday #8 said:

    [...] Lynne used stuffing for a casserole. That could be interesting… She’s recently mentioned that she thinks it would be neat if her puppy earned her keep, and has provided an example. [...]

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