Four Foods on Friday

15th February 2008

TGIF!! I started the week off well getting things done around the house. The middle of the week pretty much sucked for me as I’ve been suffering from a migraine and haven’t been functioning too well. After babying my head most of yesterday and last night, including using a lavender cold pack on my eyes that was a gift from my sister, I am feeling somewhat better today and am making an attempt to end the week the way it started, productively.

I just finished cleaning the kitchen and was attempting to do some online banking, but my bank’s website is currently down, so I thought I would come over here and post my Four Foods on Friday, my favorite meme. If you’re interested in joining in, please head over to Valmg’s site and leave her a comment after creating your post.

This week’s questions:

#1. What’s your favorite potato chip? If I’m just eating chips by themselves, I’d have to go with Doritoes. If I’m dipping, I’d go with Ruffles, but when I’m out at a restaurant, I can’t get enough of tortilla chips and salsa!

#2. Do you use butter, margarine, both or neither? I tend to use both, it really depends on what I’m doing. For spreading on toast and bread, I use Country Crock spread with calcium. For cooking, I tend to use real butter.

#3. What’s your favorite mixed alcoholic (or virgin) drink? I enjoy a frozen margarita or daiquiri, but I was recently introduced to the mojito which I found quite tasty!

#4. What’s your favorite vegetable and how do you prepare it? I don’t know if I have a favorite, but I love the taste of potatoes when they’ve been cooked with a roast or in beef stew.

Happy Friday!!

Tags: food, Four Foods on Friday, meme

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February 2008

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1 On February 16th, 2008, skeet said:

Still salivating over your ribs, which would go well with those potatoes!

skeet’s last blog post..Four Foods on Friday #17

posted on February 16th, 2008 at 1:46 am

2 On February 16th, 2008, lynne said:

Skeet - I do have ribs in my freezer, maybe it’s time to make another batch!

posted on February 16th, 2008 at 7:36 am

3 On February 16th, 2008, corrin said:

I’m so glad I’m not the only girl that enjoys a selection of cocktails.
corrin’s last blog post..Four Foods on Friday

posted on February 16th, 2008 at 9:36 am

4 On February 16th, 2008, Kari said:

Now I’m hungry for roast! Or a margrita. Not sure yet which one—Alabama Slammer-1/2 Amaretto, 1/2 apricot liquer, 1/2 vodka, orange juice and grenadine. When made right, tastes like juice.

Kari’s last blog post..Laundry Woes

posted on February 16th, 2008 at 2:00 pm

5 On February 16th, 2008, blair said:

meat tasting potatoes… yummm-o!

blair’s last blog post..another FFOF

posted on February 16th, 2008 at 5:40 pm

6 On February 17th, 2008, lynne said:

Corrin - Variety (particulary in cocktails) is the spice of life!

Kari - 1/2 amaretto, 1/2 apricot liquer and 1/2 vodka? Were you enjoying these before you gave me the recipe with 3 1/2’s?

Blair - I love potatoes that have soaked up all those meaty flavors!

posted on February 17th, 2008 at 8:36 am