Comments on: Four Foods on Friday

By: Charla

Charla — Wed, 17 Sep 2008 21:24:10 +0000

I need to buy some seasoned bread crumbs so I can make that chicken tender recipe! Charla's last blog post..Unexpected Reunions With Friends

By: corrin

corrin — Sun, 14 Sep 2008 17:05:31 +0000

Ever since Kraft started selling the parmesan cheese in the grater, I love adding it to breadings and toppings. corrin's last blog post..The fastest mouse in the house

By: chili queen

chili queen — Sun, 14 Sep 2008 09:57:46 +0000

Mm, I haven't had chicken tenders in a while. Maybe it's time to try your recipe. chili queen's last blog post..four foods on Friday #46

By: Karen

Karen — Sun, 14 Sep 2008 03:06:29 +0000

That sounds so easy. I need to show hubby that recipe. wink wink since he does most of the cooking. Did you like the picture on my post? Karen's last blog post..Four Foods on Friday #46

By: skeet

skeet — Sun, 14 Sep 2008 00:10:57 +0000

Love, love, love quick & easy chicken recipes. Adding this one to my file. Mahalo! skeet's last blog post..Meet The Jilly Bean

By: Raquel

Raquel — Sat, 13 Sep 2008 13:27:49 +0000

Thank you for chicken tender tips, it sounds good. Btw, I don't cook much since I started blogging. [wink] Raquel's last blog post..Teaching Good Manners

By: Fun, Crafts and Recipes | What I learned from Four Foods On Friday 46

Fun, Crafts and Recipes | What I learned from Four Foods On Friday 46 — Sat, 13 Sep 2008 03:35:16 +0000

[...] Lynne, who shared a recipe for Chicken Tenders [...]

By: Tina Kubala

Tina Kubala — Sat, 13 Sep 2008 01:00:47 +0000

Your Chicken Tenders sound lovely. Since my husband does most of the cooking and shopping, we eat more beef then I would buy. I'll have to bring your idea to my attention. Tina Kubala's last blog post..Four Foods on Friday Number 46

By: lynne

lynne — Fri, 12 Sep 2008 18:07:08 +0000

Donna – If you like, you can also dip the chicken into milk or eggs before rolling in the bread crumb mixture. I’ve found that I can leave that step out though and it helps me make healthier chicken that still has flavor.

By: lynne

lynne — Fri, 12 Sep 2008 18:05:30 +0000

Monique – I don’t know if it’s the hurricane coming or what, but I’m in the mood to make a bunch of comfort foods! Think I better stay out of the kitchen!