Four Foods On Friday
It’s Friday! It’s also my last day before starting 7 weeks of training, so I have a lot to get done today. First though, I just have to do my absolute favorite meme, Four Foods on Friday.
Here are this weeks questions and my answers:
#1. Share a recipe for something Italian. Well, I consider it a staple of our diet and we eat it probably once a week, spaghetti. Although I do occasionally make my sauce from scratch, I typically brown hamburger with onion and then poor on a jar of Ragu. I have recently switched over to whole wheat noodles and I really like them. The noodles are firmer and more filling.
#2. Jam, jelly, preserves, marmalade, fruit butter or butter. What’s on your toast or bread? I don’t eat toast too often, but when I do, I like it with butter and either strawberry jam or jelly.
#3. What’s your favorite Kellogg’s product? (Since they’re multinational I’m hoping everyone can answer this one. If you don’t have Kellogg’s products, what’s your favorite cold breakfast cereal?) I like the Kellogg’s Special K with strawberries. I like both the cereal and the cereal bars.
#4. Do you like liver? What about liverwurst? I do like liver and onions, although, I haven’t cooked it myself in many years. I ate it recently at a restaurant and really enjoyed it. I’m not a fan of liverwurst though.










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