The Sewing Mom

Four Foods on Friday – #106

12th February 2010

Four Foods on Friday – #106

From Val's Kitchen

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This week there is just one simple question, What are four spices you must have in the house?

  1. I have to have salt. I use it in just about everything I cook, although I don’t normally sprinkle it on food that I’ve all ready made.
  2. Garlic salt. This is another spice I use in just about everything I cook.
  3. Slap Yo Mama cajun spice.  This is a new favorite.  The whole family loves it on fish, chicken and even in soups!  Make sure you have water on hand to drink.
  4. Celery salt, I love this in soups.

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